Tuesday, September 22, 2009

Buckeye Candy

2 c peanut butter
¼ c butter
3 ¾ c powdered sugar
2 c chocolate chips
2 tbsp shortening

Beat peanut butter and butter until creamy. Beat in powdered sugar until mixture holds together. Shape in 1 inch balls and freeze for one hour on wax paper.

Heat chocolate chips and shortening uncovered in microwave for 1 minute. Stir and if necessary heat for 10-15 seconds more until melted together.

Dip peanut butter balls in chocolate using a toothpick and refrigerate until set.

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